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Durra Shami Keshk 500g is a traditional Levantine ingredient made from fermented yogurt and cracked wheat, offering a tangy, savory flavor. A staple in Middle Eastern cuisine, it can be used to prepare soups, stews, and hearty dips.
Uses:
Prepare authentic keshk soup
Add to stews for rich, tangy flavor
Use as a base for Middle Eastern dips
Enhance traditional dishes with authentic taste
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