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Slices of beef liver are seasoned, coated in wheat bran, and deep-fried until perfectly crisp. Kebda Rada (Fried Bran Liver) brings authentic Arabic flavor to your table.
Slices of beef liver are seasoned, coated in wheat bran, and deep-fried until perfectly crisp. Kebda Rada (Fried Bran Liver) brings authentic Arabic flavor to your table.
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