It provides you with all the essential good fats that help maintain a healthy heart.

Ghee is sure to enhance the taste of your dishes as it is made in a traditional home-style method and has no added preservatives or colors.

This rich-flavored ghee is made from traditional churned butter, which in turn is processed from curd.

A slow boiling method is applied to retain the rich flavor and traditional aroma.

It contains probiotics, vitamins, minerals and essential enzymes.

It has higher levels of vitamin E, Omega-3 fatty acids and is rich in antioxidants.

Ghee that is widely appreciated for its digestive values, great taste and wholesome nutrition.